Head Chef/Sous Chef at Westown Hotels
Westown Hotels – As a luxury four star hotel in Lagos, Westown hotel can boast of some of the best staff in the industry. Our newly restructured team have been trained to deliver optimum service to our guest. When you walk into Westown Hotel, you instantly get the feeling that you are in a civilized safe and secure environment.
Head Chef/Sous Chef
- Job Type Full Time
- Qualification OND BA/BSc/HND
- Experience 10 years
- Location Lagos
- Job Field Catering / Confectionery
- B.Sc/HND/OND in Food Science Technology/Hotel Management/Catering.
- Minimum of 10 years work experience
- Must possess Leadership Quality.
- Must be a computer literate.
Method of Application
Applicants should send their CV’s to: email@example.com