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Eat’n’Go Job Vacancies

Eat’n’Go brings great taste to Africa. A restaurant group dedicated to bringing the best F&B brands and concepts to Africa, Eat’n’Go feeds your needs.

It has entered the market as the exclusive master franchisee for two great international franchises: Domino’s Pizza, a $6 billion fast food giant and Cold Stone Creamery, a $1.5 billion rising star.

We are recruiting to fill the position below:

 

 

Job Title: Internal Communication Specialist
Location:
 Lagos
Job Summary

  • We are looking for an enthusiastic Communications Specialist to manage our internal communications.
  • This role seeks to promote a positive image and control the dissemination of information on behalf of the company.

Responsibilities

  • Develop effective corporate communication strategies
  • Ensure communication strategy is consistent and reflects the organization’s strategic vision.
  • Manage internal communications (memos, monthly newsletters etc.)
  • Draft content (e.g. press releases) for internal use on company website
  • Publish videos and photography on company website and blogs.
  • Edit and revise content as necessary.
  • Ensure staff members are engaged in company initiatives.
  • Edit, design, and print internal publications.
  • Design and create content for newsletters
  • Foster positive image and control the dissemination of information
  • Assist in communication of strategies or messages from senior leadership to staff members

Requirements

  • Proven experience as communications specialist
  • Experience in content writing
  • Basic Graphic design skills
  • Experience in copywriting and editing
  • Solid understanding of news letter production
  • Working knowledge of MS Office; photo software is an asset
  • Excellent communication (oral and written) skills
  • Proficient command of English
  • B.Sc/BA in public relations, communications or relevant field

 

 

Job Title: Restaurant Manager
Location: Lagos
Job Description

  • Managers are trained and required to handle all aspects of managing the business; from the preparation of food to the delivery of the final product, hiring, firing and the profit and loss.
  • Main responsibilities would be the management of product, service and image of the restaurant.
  • In Domino’s, the store manager has ultimate responsibility for the day-to-day operations and will always be working towards and exceeding performance targets.
  • This role also represents a significant opportunity to entrepreneurial applicants, there is strong potential for career progression within the company and applicants will be required to show a desire to fulfill these ambitions.

Responsibilities

  • To meet and exceed performance targets
  • To recruit, train and manage other branch staff
  • Create a fun and professional working environment
  • Provide a consistently high quality product and service to customers
  • Liaise with other senior management regarding marketing and business development
  • Ensure that health and safety and cleanliness standards are upheld at all times

Requirements

  • Diploma/Degree in Hospitality, Hotel and Catering, Food Sciences or any related discipline.
  • Three years experience managing in a quick service restaurant is highly desirable
  • Entrepreneurial mindset
  • People skills
  • Customer orientated
  • Good command of English
  • Must be able to work on shifts, weekends and public holidays

 


How To Apply

Interested and qualified candidates should send their CV’s to: recruitment@eatngo-africa.com

 

 

Application Deadline   31st January, 2018.

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